Patriotic brownie bites
- Sydney

- Sep 12
- 2 min read
Updated: Sep 19

Looking for an easy, crowd-pleasing treat for the 4th of July, Memorial Day, or Labor Day? These Patriotic Brownie Bites are fudgy, chocolatey, and covered in festive red, white, and blue sprinkles. They’re bite-sized, easy to grab, and so simple to make, no fancy decorating skills required!
If you love cake pops but don’t want the hassle of sticks or perfectly smooth coatings, this is the dessert for you. These brownie bites are rustic, gooey, and oh-so-addictive. Plus, you can make them ahead of time and keep them in the fridge until you’re ready to party.
Why You’ll Love This Recipe
Super easy – Only a handful of ingredients and no complicated steps.
Perfectly portable – Great for BBQs, parties, and potlucks.
Kid-friendly – Little hands can help roll the brownie bites and add sprinkles.
Customizable – Switch up the sprinkles for any holiday or celebration.
Ingredients
1 box Ghirardelli brownie mix (or your favorite homemade brownie recipe)
1 cup chocolate chips (semi-sweet or milk chocolate)
1 tsp coconut oil (optional, helps make the chocolate smooth and shiny)
Patriotic sprinkles
Step-by-Step Instructions
Step 1: Bake the Brownies
Prepare and bake your brownies according to the package or your favorite homemade recipe. Let them cool completely — this is key so they hold together when rolling.
Step 2: Mash and Mix
Once cooled, crumble the brownies into a large bowl. Use a potato masher (or your hands) to mash them into a dense, fudgy mixture.
Step 3: Roll Into Bites
Use a small cookie scoop or spoon to portion out the mixture and roll into bite-sized balls. Place them on a parchment-lined tray. Pop the tray in the freezer for 5–10 minutes to help them firm up before dipping.
Step 4: Melt the Chocolate
In a microwave-safe bowl, melt the chocolate chips with coconut oil (if using) in 30-second intervals, stirring between each until smooth.
Step 5: Dip & Decorate
Dip each brownie bite into the melted chocolate, letting any excess drip off. Place them back on the tray and immediately top with red, white, and blue sprinkles.
Step 6: Set & Serve
Let the chocolate set at room temperature or speed up the process by chilling them in the fridge. Serve and enjoy your ooey-gooey, chocolatey, patriotic treats! 🎉
Tips for Success
Use fudgy brownies – The fudgier, the better! This makes them easier to roll.
Don’t skip the chill time – Freezing for a few minutes helps the bites hold their shape while dipping.
Work quickly with the chocolate – If it starts to thicken, reheat it in the microwave for 15 seconds.
Make ahead friendly – These store well in the fridge for up to 4 days.
How to Serve
These Patriotic Brownie Bites are perfect for:
4th of July dessert tables
Backyard BBQs
School parties
A fun movie night treat
These Patriotic Brownie Bites are gooey, rich, and just the right amount of festive. They’re always one of the first desserts to disappear at a party and the best part? You can totally make them ahead and keep them chilled until guests arrive.
If you make these, tag me @sprinklemesyd so I can see your delicious red, white, and blue treats! ❤️🤍💙


