Grinchy sugar cookies

Every Christmas season, there’s one treat that makes everyone smile, Grinchy Sugar Cookies. Bright green, soft, and buttery with a single little red heart on top, these cookies are as adorable as they are delicious.

Inspired by everyone’s favorite holiday grump who’s secretly full of love, these cookies are perfect for Christmas movie nights, cookie exchanges, or just spreading a little festive cheer. And the best part? They’re easy to make and so fun to decorate!

Why You’ll Love These Cookies

• Festive & Fun: That pop of green with the tiny red heart makes them instantly recognizable.

• Soft & Buttery: The sugar cookie base is melt-in-your-mouth good.

• Kid-Friendly: Perfect for baking with little helpers during the holidays.

• Movie Night Ready: Pair them with a mug of hot cocoa and your favorite holiday film.

Ingredients :

Two sticks( 1 cup) of salted butter, softened

1 1/4 cups of granulated sugar

1 egg plus 1 egg yolk

1 tablespoon of vanilla extract

2 teaspoons of baking powder

2 1/2 cups of all purpose flour

2-4 drops green food color

Red Heart sprinkles

(Extra sugar for rolling)

Directions:

1.Preheat your oven to 340°F in line a cookie sheet with parchment paper

2. In a stand mixer fitted with the paddle attachment, mix together your butter and sugar until light and fluffy

3.Add in your eggs, food color and vanilla extract and mix well

4.Add in your baking powder and give a quick mix before adding in your flour

5.Scoop your cookie dough into 1 tablespoon size into the sugar, roll around and top with a heart sprinkle then bake for 10 to 12 minutes

6.Allow the cookies to cool on the pan before enjoying🎄